DRY APPLES

Organoleptic characteristics
  • Color : Light brown
  • Aspect: In a slice
  • Taste : Typical apple – sweet
  • Odor : Characteristic of the apple
Storage conditions

Store in a dry place protected from air and light until the expiration date

Tips for use

The dried apple, eaten as is, is a good appetite suppressant. It can be used in desserts or in baking.

Benefits
  • Dried apples are rich in vitamins B, E and C as well as antioxidants and fiber.
  • Consumed regularly, it reduces the risk of diseases
  • cardiovascular diseases and cancers
Product package

In a doypack

Batch number:

  • Day of the current year + month + unit and ten of the current year
  • dd/mm/yy (depending on production)

Shelf life : 12 months

Net weight : 50g

Bar code : 3 665902 211076

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